Food & Wine

SAMPLE MENU (changes regularly)

½ DOZEN CAPITAL OYSTERS (WA) | rosé mignonette, cocktail sauce, lemon – 18

KING SALMON POKE | avocado, tomato, scallion, ginger, sesame, nori chip – 14

AVOCADO TOAST* | California halibut ceviche, cilantro – 16

STEAK TARTARE | quail yolk, capers, dijon, pickled mustard seeds, crostini – 16

BUFFALO STYLE DEVILLED EGGS | crispy chicken skin, hot sauce, blue cheese, celery – 10

FIG & PROSCIUTTO di PARMA SALAD | arugula, fennel, walnut, goat cheese, balsamic – 13

PANZANELLA | heirloom tomato, burrata, Armenian cucumber, warm croutons – 12

ROASTED SUMMER SQUASH | miso, walla walla onions, sesame, thai basil, cilantro – 11

FLATBREAD| early girl tomato, basil pesto, summer squash, ricotta, mozzarella – 17

CAPPELLETTI |gulf prawn, corn, padron, crème fraiche, preserved lemon, breadcrumb – 18

CAVATELLI AMATRICIANA | guanciale, san marzano tomato, pecorino, sweet onion – 18

SPANISH OCTOPUS PAELLA | chorizo, saffron rice, olive, peppers, caramelized onion – 18

CHEESE

CAVE AGED WHITE CHEDDAR | Bobolink, NJ (cow)
LAMB CHOPPER | Cypress Grove, Arcata, CA  (sheep)
BRILLAT-SAVARIN | Normandy, France (cow)

DESSERT

BANANA SPLIT | salted caramel ice cream, brownie, strawberry, banana brulee, walnut – 8
MOCHA ICE BOX CAKE | sprinkles – 8
CARROT CAKE | walnuts – 8

WINE MENU – BY THE GLASS

BUBBLES

Marotti Campi, Lacrima, Morro D’Alba  (Rose), NV   
Pascal Ponson, Chardonnay/Pinot Noir, Champagne, NV

WHITE

Ott, Gruner Veltliner, Niederosterreich, 2015
Randolf Kauer, Riesling Kabinett, Mittelrhein, 2007
Svelato, Falanghina, Campania, 2015
Hexamer, Sauvignon Blanc, Nahe 2015
Marie Thibault, Chenin Blanc, Touraine, 2014
Donkey & Goat, Field Blend, “The Gadabout”, California, 2016
Val de Mer, Chardonnay, Chablis, 2015

PINK

Rootdown, Sangiovese, Russian River, 2016
Becker Landgraf, Spatburgunder, Rheinhessen, 2016

RED

Domaine Serol, Gamay Noir, Cote Roannaise, 2015
Betwixt, Pinot Noir, Anderson Valley, 2013
Artadi, Tempranillo, Rioja, 2014
Danjean-Berthoux , Pinot Noir, Bourgogne, 2014
Stefan Bauer, Zweigelt/Blauburger, Wagram, 2009
Broc, Carignan/Syrah/Valdiguie, “Love”, North Coast, 2016
Hendry, Cabernet Sauvignon, Napa Valley, 2014

SWEET & FORTIFIED WINE

Patricius, Tokaji, 5 Puttonyos, 2013
Ferreira 10 Year Tawny Port, Portugal
Broadbent 10 Year “Boal”, Madeira, Portugal

Bottle Wine List (PDF).

 

PHOTO GALLERY