Food & Wine

SAMPLE MENU (changes regularly)

½ DOZEN HAMMERSLEY INLET OYSTERS* (WA) | pickled persimmon, basil, lemon – 18

DEVILLED EGGS* | crispy salami, pickled jalapeño – 10

CURED TROUT* | market citrus, celery root puree, radish, mint – 15

BROKAW AVOCADO TOAST* | herbs & pickled peppers – 9

BEET & KALE SALAD | fennel, goat cheese champagne vinaigrette, pistachio – 10

STEAK TARTARE* | capers, dijon, pickled mustard seeds, crostini – 16

PAPPARDELLE | slow roasted san marzano tomato, sausage, grana padano, basil – 18

LASAGNE | sunchoke cream, trumpet mushrooms, rainbow chard, ricotta – 18

FLATBREAD | romanesco, crème, mozzarella, grana padano, garlic, onion, chili flake – 17

SPANISH OCTOPUS GNOCCHI | olives, jalapeño sofrito, butter, fennel & arugula – 20

CRISPY DUCK CONFIT | poached apples, butternut squash stuffing, brussels sprouts – 21

CHEESE
BLUE | Farmstead Cheese, Marin, CA (cow)
CHEDDAR | Redwood Hill, Sonoma, CA (goat)
BRILLAT-SAVARIN | Normandy, France (cow)

DESSERT
PANNA COTTA | meyer lemon gelee, almonds
CHOCOLATE PUDDING | cocoa nibs, mandarins

WINE MENU – BY THE GLASS

BUBBLES
Corti Degli Attimi, Lambrusco, Lambrusco Di Sorbara 2015 (pink)
Pascal Ponson, Chardonnay/Pinot Noir, Champagne, NV

WHITE
Ott “Amberg” Gruner Veltliner, Niederosterreich, 2014
Serra Lupin, Arneis, Roero, 2015
Sec Symbole, Chenin Blanc, Azay-le-Rideau, Loire, 2015
Stefan Bauer, Riesling, Wagram, 2007
Dr Wagner, Riesling, Spatlese, Saarburg, 2015
Tokaj Nobilis, Furmint, Tokaj-Hegyalja, 2015
Donkey and Goat “The Gadabout”, Field Blend, California, 2015
Zepaltas, Chardonnay, Russian River, 2014

PINK
Stoka, Teran , Kras, 2015

RED
Valenti “ Norma” , Nerello Mascalese, Sicily, 2013
Lichen, Pinot Noir, Anderson Valley, 2014 Q
Edmond Monnot, Pinot Noir, Maranges, Burgundy, 2014
Altamente, Monastrell, Jumilla, 2015
Noceto, Sangiovese, Amador County, 2012 Q
Stefan Bauer, Zweigelt, Wagram, 2009
Bucklin “Bambino”, Zinfandel Blend, Sonoma Valley, 2013
Beckmen, Cabernet Sauvignon, Santa Ynez Valley, 2014 Q

SWEET & FORTIFIED WINE
Patricius Furmint 5 Puttonyos Tokaji, Hungary 2004
Spaetrot, Zierfandler, TBA, Austria, 2004
Ferreira Port Blend, 10 Year Tawny, Portugal
Broadbent Bual, 10 Year, Madeira

Bottle Wine List (PDF).

 

PHOTO GALLERY